camembert des camarades cheese
INGREDIENTS: PASTEURIZED MILK, MODIFIED MILK INGREDIENTS, PASTEURIZED CREAM, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, P. CANDIDUM, COLOUR.
camembert des camarades
DOUBLE CREAM CAMEMBERT CHEESE
Soft Camembert with a fresh butter, nut, and almond taste.
Taste Profile
Our mild, creamy and subtle cheeses are soft cheeses with a flavour of cream and butter.
Pairings
Australian Cabernet Sauvignon (red)
Blonde Ale
Raisins, dates
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