Capriny cheese
INGREDIENTS: PASTEURIZED GOAT’S MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, POTASSIUM SORBATE.
Capriny Plain
SOFT UNRIPENED GOAT CHEESE
Plain goat cheese, soft and creamy, slightly acidulous. Other available flavours: herbs and pepper.
Taste Profile
Our mild, crumbly and zesty cheeses are goat cheeses with a slightly tangy taste. They are easier to digest than cow-milk cheese. Discover them plain or flavoured.
Pairings
Sauvignon Blanc
Fruit or Wheat Beer
Apricot
Related Recipes
- Prep
- 25 min
- Total
- 120 min
Goat Cheese Cupcakes
- Prep
- 30 minutes
- Total
- 55 minutes
Kale and Goat Cheese Empanadas with Avocado Chimichurri
- Prep
- 2 mins
- Total
- 10 mins
