INGREDIENTS:PASTEURISED COW AND GOAT’S MILK, MODIFIED MILK INGREDIENTS, PASTEURISED CREAM, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, SEASONING (GARLIC POWDER, FINE HERBS, ONION POWDER), XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, POTASSIUM SORBATE.
Snow Goat Garlic and Herbs
Goat and cow milk cheese flavoured with herbs and garlic. Fresh body; soft to the touch and mild.
Available in 125 g
American Cheese Society 2014
2nd prize in its category