Plan Your Perfect Cheese Event
Our experts can help you construct cheese platters to suit any situation. Shape your menu to meet your tastes, style, and interests.
End of Meal
In Europe, a tasting of one or two cheeses is traditionally included between the main course and dessert. Cheeses allow you to finish the wine that accompanies the main course and serve as a transition between the salty and sweet portions of the meal. This tradition has become increasingly popular in the North American dinner ritual. Here are a few ideas for cheese platters to serve at the end of a meal: